Daigo Menu
Welcome to Daigo, a delightful sushi bar nestled in Palo Alto that captures the essence of authentic Japanese dining. Offering an intimate yet casual atmosphere, Daigo invites guests to savor exquisite culinary experiences.
- Menu Highlights: The menu features standout dishes such as the Chawanmushi and Yuzu Cheesecake, celebrated for their rich flavors and texture. Diners rave about the freshness of the sashimi and the thoughtfully crafted omakase options.
- Service Excellence: Guests consistently applaud the friendly and knowledgeable staff, who enhance the dining experience with impeccable service.
- A Perfect Spot: With both indoor and heated outdoor seating, Daigo is an ideal choice for intimate dinner dates or cozy group gatherings.
At Daigo, you'll find exceptional quality sushi at reasonable prices, making it a must-visit destination for sushi lovers in the Bay Area.
Appetizer
Hiyashi Wakame
Seaweed salad.
Sunomono
Cucumber, mix seaweed, Tosa-vinegar.
Hamachi Shot
Yellowtail, onion, quail egg, tobiko, avocado, truffle ponzu.
Albacore Crudo
Albacore tuna, red onion, arugula, spicy garlic ponzu.
Salmon Crudo
Scottish salmon, capers, red onion, arugula, yuzu vinaigrette.
Hamachi Crudo
Yellowtail, red onion, arugula, ginger jalapeno ponzu.
Eryngii Tempura
King oyster mushroom, truffle salt, Aonori.
Tori Karaage
Japanese fried chicken.
Sake Kama Shiozaki
Salt grilled salmon collar.
hamachi kama
grilled tellowtail fish collar
AgeDashi Tofu
Deep-fried Tofu blocks in savory dashi sauce
Ika Ponzu Itame
Stir fry calamari with butter ponzu
Kaki Fry
Fried oyster with katsu sauce 5PC
Idako Karaage
Fried baby octopus
Assorted Tempura
2 pieces Shrimp tempura and assorted vegetables
Omakase 10PC
9PC Nigiri of chefs choice from daily special fish menu Plus 1PC Handroll
Omakese 12PC (Wagyu)
11PC of chefs choice from daily special fish menu Plus 1pc Wagyu and 1pc Handroll
Omakase 12PC (Uni)
11PC of chefs choice from daily special fish menu Plus 1PC Uni and 1PC Handroll
Nigiri Dinner
1 piece tuna, 1 piece yellowtail, 1 piece salmon, 1 piece albacore, 1 piece scallop, 1 piece saba, 1 piece unagi, 6 pieces tekka maki and miso soup.
Premium nigiri dinner
Akami.toro.umimasu.aoebi.kanpachi.uni.hotate.tamago 1 piece each.and negitoro maki 6pc. miso soup
Moriawase Nigiri
2 pieces tuna, 2 pieces yellowtail, 2 pieces salmon, 2 pieces albacore. miso soup
Bara Chirashi
Rice bowl with assorted sashimi. miso soup
Tekka don
Rice bowl with marinated tuna sashimi. miso soup
Sake Oyako Don
Rice bowl with salmon roe and salmon sashimi. miso soup
hon maguro don
akami.toro.seared toro.negitoro.over sushi rice bowl with miso soup
Akami
Bluefin tuna.
Amaebi
Spot prawn.
Aoebi
Blue shrimp.
Binnaga
Albacore tuna.
Hamachi
Yellowtail.
Hamachi Toro
Yellowtail belly.
Hotate
Hokkaido scallop.
Ika
Cuttlefish.
Toro
Fatty tuna.
Wagyu
Satsuma wagyu. Kagoshima, Japan. A5 grade BMS-12
Zuke Sake Toro
Scottish Salmon belly.
Umimasu
Ocean trout.
Kanpachi
Amberjack.
Saba
Norwegian mackerel.
Sake
Scottish salmon.
Tobiko
Flying fish roe.
Unagi
Barbecue eel.
Ikura
Salmon roe
Maguro
Big eye tuna
Local Uni
Santa barbara
Suzuki
Sea Bass
Jikinmedai
Golden Eye Snapper
Aji
Horse Mackerel
Japan Uni
Sea urchin. Hokkaido, Japan.
King salmon
New Zealand king salmon
Nigiri
Temaki
Spicy Tuna Temaki
Unagi Avocado Temaki
Shrimp Tempura Temaki
Negitoro Temaki
California Temaki
Salmon Avocado Temaki
Negihama Temaki
Shrimp Asparagus Temaki
Salmon Skin Temaki
Blue Crab Temaki
Blue crab with crab butter
Ika Mentai Temaki
Cuttlefish & Spicy cod roe
Avocado Maki
Kappa Maki
Cucumber roll.
Cucumber Avocado Maki
Sweet Potato Maki
Tempura sweet potato roll.
Golden Veggie Maki
Tempura asparagus, shitake, sweet potato.
Tekka Maki
Bigeye tuna roll.
Negihama Maki
Yellowtail, scallions.
California Maki
Blue crab salad, avocado.
Spicy Tuna Maki
Spicy tuna, cucumber.
Salmon Avocado Maki
Hamachi Jalapeno Maki
Shrimp Tempura Maki
Shrimp tempura, avocado.
Unakyu Maki
Barbecue eel, cucumber.
Rainbow Maki
California roll top with assorted fish.
Dragon Maki
Shrimp tempura, BBQ eel, avocado.
Caterpillar Maki
BBQ eel, cucumber, avocado.
Salmon Citrus Maki
Snow crab, asparagus, salmon, lemon.
Hanabi Maki
Tempura spicy tuna, spicy aioli, tobiko, scallion.
Naruto Maki
Spicy tuna, hamachi, salmon, avocado, wrapped in cucumber sheet with garlic ponzu.
Baked Salmon Maki
Baked California roll topped with salmon, spicy aioli, tobiko, scallions.
Aburi Saba Maki
Tempura green onion, ginger, avocado, seared mackerel, spicy radish.
Maki
Sides
Miso Soup
Edamame
Sushi Rice
Green Tea Cheesecake
Yuzu Cheesecake
Hojicha ice cream
roasted Japanese green tea
Dessert
Beverages
Coke
Diet Coke
Sparking Water
Uni
Sea urchin hokkaido japan
Sake toro
Salmon belly
Moriawase sashimi
Tuna.salmon.hamachi. albacore 2pc each
